| Tableware | Knife and fork, bowl, chopsticks, spoon, cup, dish etc. |
| Kitchenware | Storage utensils, washing utensils, conditioning utensils, cooking utensils etc. |
| Drink out | Cups, tea cups, glasses, hot water bottles, insulation cup etc |
| Food packaging materials | Packaging, packaging bags, food cans, bottles, bags etc. |
| Kitchen appliances | Rice cookers, juicers, cooking machines, coffee machines etc. |
| Food processing machinery | Cutting machine, slicing machine, meat grinder, dicing machine etc |
| Materials class | Test Items |
| General requirements for plastics(Apply for all plastics) | Overall Migration-3% Acetic Acid |
| Overall Migration-10%Ethanol | |
| Overall Migration-20%Ethanol | |
| Overall Migration-50%Ethanol | |
| Overall Migration-Refined olive oil | |
| Specific Migration of metal | |
| Specific Migration PAA | |
| POM | general requirements for plastics |
| Specific Migration of Formaldehyde | |
| PC | general requirements for plastics |
| Specific Migration of BPA | |
| PA | general requirements for plastics |
| Specific Migration of Caprolactam | |
| PVC | general requirements for plastics |
| content of VCM | |
| Coating | Overall Migration-3% Acetic Acid |
| Overall Migration-10%Ethanol | |
| Overall Migration-20%Ethanol | |
| Overall Migration-50%Ethanol | |
| Overall Migration-Refined olive oil | |
| Rubber | Overall Migration-3% Acetic Acid |
| Overall Migration-10%Ethanol | |
| Overall Migration-20%Ethanol | |
| Overall Migration-50%Ethanol | |
| Overall Migration-Refined olive oil | |
| Specific Migration of N-Nitroso Amines | |
| Specific Migration-PAA | |
| Silicone | Overall Migration-3% Acetic Acid |
| Overall Migration-10%Ethanol | |
| Overall Migration-20%Ethanol | |
| Overall Migration-50%Ethanol | |
| Overall Migration-Refined olive oil | |
| Metal | 23 Extractable heavy metal-water |
| 23 Extractable heavy metal-Citric acid | |
| Paper and cardboard | Extractable heavy metal |
| Sensory Analysis | |
| Specific Migration of Formaldehyde |
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TEL:0769-23301649? FAX:0769-23301600 Email:aaron.yang@ntek.org.cn
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